Cloud kitchens are revolutionizing the MENA food industry with lower costs and enhanced scalability, projected to reach $71.4 billion by 2027. Food Tech startups in the...
Nestlé’s growth is fueled by innovative coffee products, leveraging technology and sustainability to enhance consumer experiences. The company’s success is driven by a consumer-centric approach, advanced...
McDonald’s is reassessing its pricing strategy after a 1% drop in sales at established outlets and declining profits, with plans to focus on discounts to attract...
Golden Africa Djibouti secures the top spot as the “Best Edible Oil Manufacturing Facility, East Africa” and it’s edible oil brand LIBA wins the “Best Edible...
The alcohol industry has a rich history that spans millennia, with branding playing a crucial role in its development and success. From ancient breweries to modern...
London has been named Europe’s top food market capital, celebrated for its diverse and vibrant culinary scene. Iconic markets like Borough, Camden, and Spitalfields highlight London’s...
Global Brands Magazine recently had the privilege to interview Mr. Omoboyede Oyebolanle Olusanya (Boye), the Group Managing Director and CEO of Flour Mills of Nigeria Plc...